Lobster Ice Cream Breaking The Code

Leadership byeond 2025

Leadership Unlocked

Discover insights from 'Lobster Ice Cream' to navigate the future of leadership beyond 2025.

Gallery

Explore insights from 'Breaking the Code' leadership book.

A platter holds multiple boiled lobsters with rubber bands on their claws resting on a countertop. The background includes a cookbook stand and some kitchen items.

A platter holds multiple boiled lobsters with rubber bands on their claws resting on a countertop. The background includes a cookbook stand and some kitchen items.

A red book titled 'A More Just Future' by Dolly Chugh is placed on a patterned textile background. Next to the book, there is a plate with several black and white cookies.

A red book titled 'A More Just Future' by Dolly Chugh is placed on a patterned textile background. Next to the book, there is a plate with several black and white cookies.

A book titled 'Lean Analytics' lies on a table next to a glass of coffee. There is a brown bottle labeled 'Rosemary' with diffuser sticks and a white bowl containing a dessert topped with caramel and accompanied by olives.

A book titled 'Lean Analytics' lies on a table next to a glass of coffee. There is a brown bottle labeled 'Rosemary' with diffuser sticks and a white bowl containing a dessert topped with caramel and accompanied by olives.

Two stacks of books are arranged, each book with a title that reads 'Team Lead Succeed.' The author's name, Nick Fewings, is visible on the spines. The books are neatly placed on a wooden surface, in front of a decorative background with intricate teal and cream patterns.

Two stacks of books are arranged, each book with a title that reads 'Team Lead Succeed.' The author's name, Nick Fewings, is visible on the spines. The books are neatly placed on a wooden surface, in front of a decorative background with intricate teal and cream patterns.

A wooden board serves grilled lobster halves garnished with herbs, surrounded by charred corn, cherry tomatoes, and a lemon wedge. Metal cups with sauces accompany the dish. The rustic wooden table is set with plates, napkins, and cutlery, creating an inviting outdoor dining scene.

A wooden board serves grilled lobster halves garnished with herbs, surrounded by charred corn, cherry tomatoes, and a lemon wedge. Metal cups with sauces accompany the dish. The rustic wooden table is set with plates, napkins, and cutlery, creating an inviting outdoor dining scene.